Job Description Bonjour! Step into a world of refined service and unforgettable dining experiences. As a Food & Beverage Attendant at Atelier by Sofitel , you will be an essential part of delivering seamless, five-star hospitality, where every interaction is thoughtful, personalised, and memorable. This role is perfect for someone who takes pride in exceptional service, thrives in a team environment, and embodies the elegance and warmth of French-inspired hospitality. Key Responsibilities Deliver impeccable table service, from taking orders to presenting dishes with flair and precision Share in-depth knowledge of the menu and beverage list, offering personalised recommendations to enhance guest satisfaction Upsell and showcase culinary offerings to elevate the overall dining experience Work collaboratively within a high-performing team to ensure smooth day-to-day operations Take ownership of guest feedback, requests, and concerns, turning every interaction into a moment of delight Embody the art of French hospitality with a positive, professional, and “can-do” attitude
